-Mukshidonna is a well-known Toppoki (Korean rice cake) restaurant.
-Tteokbokki is one of the most famous street food from Korea.
-Chewy rice cakes simmered in a glorious mix of sweet, savory, spicy sauce that is completely addictive.
-So easy to make, deliciously simple and completely customizable.
HOW TO USE
1. Before opening the package, remove the rice cake with your hands so that it doesn't stick.
2. Put rice cake and sauce to a cup remove the Deoxidizer.
3. Fill with water up to the marked line inside and stir well so that the rice cake and sauce are mixed.
4. 3 min 30 sec (1000w), 4 min (700w) in microwave.
Store in cool, keep dry, place away from direct sunlight.
Size: 200g x 1-PACK
Rice cake / Rice, caster salt. Spiritus. Source/ Purified water, refined sugar, others sugar, "gochujang [wheat, syarch syrup, purified water, five-spice, mixed seasoning powder, refined salt], Multi-seasoning, L-monosodium glutamate, extract fish cake, Anchovy extract, chilli powder, garlic powder, paprika ole ole resin, xanthan gum, black pepper powder.